Maui Caters to the Senses – The Colors of the Island, Scent of the Air, Warmth of the Sunshine, Rhythm of the Ocean and a Taste of Wailea
May 9, 2016
Maui has a draw for its incredible climate, beauty and location. While visiting one of the most breathtaking destinations in the world – you can also dine at some of the best restaurants in the state. Here are just a handful of the most unique and trendy eateries on the island.
Humuhumunukunukuapua’a – offers some of the freshest Pacific Rim cuisine, from the ocean to the table perfected by Maui Chef of the Year, Grand Wailea’s Mike Lofaro.
Ferraro’s Bar e Ristorante – Enjoy incredible authentic and rustic Italian fare at Maui’s oceanside, open air restaurant at the Four Seasons Resort Maui.
Spago – Chef Wolfgang Puck’s world famous Spago fuses local cuisine with culinary expertise at Wailea’s Four Seasons Resort.
Kō – Kō features island family recipes and includes farm-fresh Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese menu items.
Morimoto – Iron Chef Morimoto takes a fresh fusion of fresh, locally sourced seafood and ingredients for incredible lunch and dinner dishes available at the Hyatt’s Andaz Maui.
In addition to all of the wonderful Wailea Restaurants available on Maui, you can also experience the yearly “Taste of Wailea” – a special evening of wine and dine at the annual Maui Film Festival.